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Delish apple pie1/26/2024 ![]() If you don’t finish them all within two days, place the container or wrapped bites in the refrigerator for two to three more days.Īpple Pie Bites are a quick and easy on the go type of dessert. The apple pie bites can be stored at room temperature for up to two days. Once cooled, place in an air tight container or wrap individually with plastic wrap. Cooling the apple pie bites usually takes a couple hours cool completely. Homemade Apple Pie bites should be left out and brought to room temperature. ![]() If time allows, it is best to bake them at the time of preparation and store the already baked pies properly to preserve freshness. Unbaked pies can be kept in the refrigerator for up to two days when covered loosely with aluminum foil or plastic wrap. These easy to make little apple pie bites can be prepared ahead of time and baked when you are ready. Can the Apple Pie Bites be prepared the night before? Reheat at 350° for 15 to 20 minutes or until the filling of the mini pies are warm and bubbling. Tent the baking sheet with foil to prevent the golden flakey crust from overcooking and becoming burnt. When ready to serve, place them on a baking sheet. Let the cups defrost in the refrigerator for 24 hours. Transfer these little cups from the freezer straight into the fridge, keeping them wrapped. They can be good for three to four months.ĭefrosting is simple. Once frozen, take them out and wrap either individually with plastic wrap, or place them in a freezer bag in a single layer, and place them back into the freezer until you are ready to defrost. Place the already baked Apple Pie Bites on a flat tray then into the freezer, uncovered. The smaller the pieces the better in these cute little mini pies.Īpple pie bites are one of the easiest treats to freeze and serve at a later time. The main star ingredient to these mini pies are apples of course! Using your favorite baking apple, cut the apples into small diced pieces. Have you noticed how lemon juice is squeezed on apples or avocados to prevent them from turning brown? Although you will not taste the lemon juice, it will help the apples stay fresh and juicy while giving your pie a succulent taste. Lemon juice is a flavor saver for the apples. The sweet cinnamon balances out the tart apple bringing the duo of flavors to a perfect pair.Ĭornstarch is used in pie and baking recipes as a thickening agent to help prevent a watery or runny filling while creating that soft, gooey, delicious apple base. There are a few key ingredients to this filling that’ll have your mouth watering.Īpples and cinnamon complement each other’s flavors fabulously. This sweet homemade apple pie filling is quick and easy to make. This year-round American favorite with be a definite people pleaser. These delicious little treats are perfect served warm in the fall or cooled with ice cream in the summer. These grab and go desserts are perfect for any occasion.Īpple pie has become as American as red, white, and blue. Bites-sized and perfectly portioned with no cutting or messes made. Mini apple pie bites are super simple to make using a store-bought pie crust and a mini muffin pan.
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